Cream cheese bites

So I saw a photo on the world famous Pinterest but there were no instructions!!! So this is me trying to figure out how to do it.

I started with buttery flavored crescents. Which ever brand you prefer should be fine.

I unrolled them on my counter and grabbed a block of cream cheese. Again brand doesn't matter. I cut the block and then squared my slices. I rolled the slices like playdough. Lay the round creamcheese as close to the end as you can and start to roll it. I personally like to tuck the ends I. As I roll it so nothing falls out when it's cooking.

In a bowl I mixed one egg 1/3 cup of brown sugar, a teaspoon of vanilla and cinnamon to taste. We don't like a heavy cinnamon flavor so I out a thin layer in the bowl and mixed it. But if you like it more daring add as much as your like!

I laid the creamcheese filled crescents tightly together and used a brush to brush on the egg mixture. Make sure you use ALL of it. That's where the flavors are!!

Preheat the oven to 375 (or what ever the temp needs to be for your brand of crescents) and cook for 20 min. But keep an eye on it. It may cook a little faster or slower depending on the brand you use.


Let me know what you think!!!